Enjoy Delicious Bikano Premium Milk Kaju Cookies
Bikano premium milk kaju cookies are not just cookies, it is a luxury that one can expect in his or her everyday busy schedule. Milk and cashews or kaju as they are locally known, are superb ingredients to incorporate into cookies This combination provides a smooth and velvety texture together with the crispy feel of the cookies. Every product is made individually and without severities with great quality materials so it would taste the same as the last crumb. Whether it is served in the morning with a cup of coffee or tea, during a hectic working day, or during the preparation of celebrating any auspicious occasion with family and friends, these cookies yield the elegance of any event. It’s packaged to maintain its crispiness to the extent that you enjoy the beautiful tea cookie anytime you wish. Bikano Premium Milk Kaju Cookies will add a touch of extra special to every ordinary moment you have in your regular life.
Discover Bikano’s delicious cookies. Try our coconut cookie, marble cooke etc. for a taste of quality and tradition. Perfect for any occasion, Bikano’s products bring joy and flavor to your moments. Explore Bikano Now!
Nutrition Facts of Premium Milk Kaju Cookies
Nutrition Facts | Per Serving (100g) |
Energy |
498.9kcal |
Protein |
6.8g |
Cholesterol | 0.0mg |
Total Fat |
27.3g |
Carbohydrates |
56.5g |
Sodium | 10mg |
Product Specifications of Premium Milk Kaju Cookies
Specification | Details |
Product Model |
Bikano Premium milk kaju cookies |
USPs |
Rich milk flavor,crunchy kaju bits |
Weight |
400g |
Quantity | Single pack |
How to Enjoy
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With Morning Coffee or Tea: Ideally, it is even better when you can have these together with your cup of tea or coffee in the morning.
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As a Snack: This simply means that it is advisable to take a couple of cookies during one of the following times; mid-morning or mid-evening.
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During Festivals: These are perfect to share, particularly with loved ones during special occasions.
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Dessert Topping: Transform the cookies by crushing them and then use the crumbs as garnishing for other sweet dishes for instance; ice cream, pudding, and yogurt.